What I'm Eating!

Okay. I finally have joined the blogosphere. Yes, I realize I'm about a decade late on this, but dude, I just got a cell phone that takes pictures. Anyway, I came to the realization that, since three of my biggest obsessions revolve around food, maybe I should blog about it. So here it is: What I'm Eating -- a blog about nutrition, cooking/recipes, and, my favorite, dining!

Food and drink blogs I love

Audrey and Jon's Food -- yum!
DC Beer (read Shenan's reviews!)
Ana's blog (sometimes about food...)
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Other stuff on this blog

  • Home
  • Food and drink blogs I love
  • The Best I've Had
  • Travel Food

Restaurant Dreamlist

  • 2941
  • Citronelle
  • Elisir
  • Little Serow
  • Minibar
  • Mintwood Place
  • Next (Chicago)

Yet-to-be tasted

  • Bibiana
  • Black Salt
  • Courderoy
  • Fiola
  • Graffiato
  • J&G Steakhouse
  • Occidental
  • Palena
  • Poste
  • Present
  • Restaurant Nora
  • Sei
  • Society Fair
  • Trattoria da Franco
  • Virtue

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Recently reviewed

  • Zentan
  • Open Kitchen
  • PS-7s
  • Seasonal Pantry
  • Buku (Raleigh)

Recently cooked

  • Chile-Cilantro Dressing
  • Orange Chicken
  • Apricot Veal/Lamb Chops
  • Chicken Biryani

Blog Archive

  • ►  2012 (14)
    • ►  May (3)
      • Zentan
      • Delicious Amalfi
      • This week from the farm!
    • ►  April (5)
      • Dinner tonight: Three recent, not picture-worthy f...
      • Open Kitchen
      • Honey Pig
      • 100 Foods to Try -- My version
      • A quick nosh
    • ►  February (2)
      • Neighborhood party food
      • Dinner Tonight: Roasted Sweet Potato Salad with Cr...
    • ►  January (4)
      • PS-7s
      • Dinner this Week: French Onion and Apple Soup; Ma ...
      • Seasonal Pantry
      • Dinner Tonight: Crack Sprouts
  • ▼  2011 (86)
    • ►  December (2)
      • Dinner Tonight: Broiled Salmon Fillets with Currie...
      • Buku (Raleigh)
    • ►  November (3)
      • Taking a break
      • Dinner Tonight: Chiles Rellenos
      • Three restaurants you should try in Alexandria, An...
    • ►  October (5)
      • Dinner tonight: Pear and Prosciutto Pizza
      • Dinner tonight: Trout with Warm Pine-Nut Dressing ...
      • Restaurant Eve Tasting Room
      • Dinner tonight: Spicy North African Pork Tenderloi...
      • Dinner tonight: Chopped Kale and Chickpeas with Ho...
    • ►  September (6)
      • Dinner tonight: Bulgolgi-ish eggplant
      • Shame on you, Rustico
      • Dinner tonight: Herbed Ricotta Tart
      • Dinner tonight: Chicken Verde Stew with Hominy
      • Cava Mezze Clarendon
      • Three so-so recipes and one delicious one
    • ►  August (9)
      • Dinner tonight: Szechuan Shrimp with Spinach
      • Dinner tonight: Sauteed Salmon and Arugula Salad w...
      • Madame Chou Chou (Santa Monica)
      • Pesce
      • Another DC cupcake FAIL
      • Wining and Dining to Excess, Italian-style
      • Dinner tonight: Tomato Panzanella with Shrimp and ...
      • Central Kitchen (Cambridge, MA)
      • Dinner tonight: Pork Tenderloin with Red and Yello...
    • ▼  July (11)
      • Dinner tonight: Creole Flouder and Stewed Okra wit...
      • The Seedy Underbelly of Citrus
      • Cafe Milano
      • Dinner tonight: Pancetta with swiss chard and soft...
      • Freaking Delicious Frozen Dinner
      • Pig and Fish (Rehoboth Beach, DE)
      • Dinner tonight: 15-minute, low-cal pulled pork din...
      • Dino
      • Dinner tonight: Easy Peasy Fish Tacos
      • Astor Cafe
      • American as Cupcakes
    • ►  June (8)
    • ►  May (4)
    • ►  April (7)
    • ►  March (10)
    • ►  February (10)
    • ►  January (11)
  • ►  2010 (62)
    • ►  December (6)
    • ►  November (7)
    • ►  October (12)
    • ►  September (9)
    • ►  August (12)
    • ►  July (15)
    • ►  June (1)

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